Wednesday, September 23, 2009
Wednesday, September 2, 2009
Randomly drove by Kiss My Bundt on 3rd St.
With 30 minutes to kill before dinner reservations,
we tried 2 mini bundt cakes which were just perfect.
Not overly sweet (even the frosting), moist & dense yet fluffy.
The generous-sized mini bundts were also reasonable at $2.50.
I have long been a fan of bundt cakes,
but didn't know there was a bakery that specialized in it.
Such a great find!
Tuesday, August 25, 2009
Wednesday, August 19, 2009
One of my most favorite places to visit in Tokyo is Tsukiji.
It is the largest fish & seafood wholesale market in the world.
Most of the action takes place in the early morning
(like 4 to 5AM early).
Friday, August 7, 2009
Thursday, August 6, 2009
Stayed at the Westin Resort Nusa Dua.
Wednesday, August 5, 2009
Saturday, August 1, 2009
Pate-Ya (Pate屋) in Denenchoufu
is a small shop that specializes in homemade pâtés and cheeses.
It opened in 1973 in the chef's home.
The house is surrounded by beautiful greenery and is so peaceful.
Next to the store is a cafe called Engawa (えんがわ)
where you can eat their pâtés.
Tuesday, July 28, 2009
I was never a fan of teppanyaki,
until Doremi (どれ味オブ東京) in Ginza.
He is super entertaining and so is his blog.
This is the Panko Garlic Buttered Scallops. YUM.
One of my favorite dishes. Genious.
Oyster, Pork Cheek, Monja Flakes with Truffle Oil.
Never had anything like it...
Supposedly, they were the first to do this.
Doremi-Yaki (どれ味焼き), what they are known for.
Its their version of the Okonomiyaki,
except they don't use any flour in the batter.
Instead they only use Yamaimo. Delicious.
One of the best I've had!